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Courses
Courses
Rosemary Lemon Chicken
Parmesan Frico with Salami
Roasted Pumpkin Ginger Soup
Pumpkin Spice Coffee Cake
Cheesy Stuffed Meatballs
Red, White, & Blue Berry Trifle
Blistered Shishito Pepper Salsa Over Ribeye Steaks
Green Chile Chicken Enchiladas
California Turkey Egg White Wrap
Béarnaise Sauce over Steamed Asparagus
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