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Pork Panko

Pork Panko is a finely ground panko bread crumb made from pork rinds, otherwise known as chicharrones. No seasoning is added other than rock salt to allow a blank palette for your high protein, low-carb recipes. Ideal for breading fried chicken, or any recipe that calls for breadcrumbs. Simply substitute 1 to 1 in any recipe for breadcrumbs.

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Description

  • ✓ Carb Free. Friendly to Keto, Paleo, Diabetic, Bariatric Diet
  • ✓ No Nonsense Ingredients: Pork Skin + Rock Salt
  • ✓ Easy. Substitute 1 to 1 for bread crumbs in any recipe.
  • ✓ Oven & Grill Friendly. A high heat tolerance allows for use in any recipe that uses flour. Use to bread chicken, fish, scotch eggs, or as flour in bread or pizza crusts.
  • ✓ Gluten Free.

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